Koçak Famous Traditional Turkish Dry Baklava on a Tray

Baklava is one of the most iconic desserts of Turkish cuisine, celebrated for its delicate pastry layers and rich nut fillings. Among its traditional varieties, Dry Baklava is known for its lighter syrup and crisp texture, offering a refined balance that highlights the flavor of premium pistachios.

Koçak Famous Traditional Turkish Dry Baklava on a Tray presents this classic dessert in a generous tray format ideal for sharing. Crafted with thin layers of crisp phyllo dough, premium pistachios, and clarified butter, each slice delivers a delicate crunch with a balanced sweetness. With less syrup than classic baklava, this traditional Turkish dessert offers a lighter yet rich flavor experience perfect for gatherings, celebrations, and serving guests.

Prepared using traditional techniques and carefully packaged for shipping, this Dry Baklava tray preserves the freshness and crisp texture of artisan Turkish pastry. Its generous tray presentation makes it an excellent choice for family tables, events, and anyone looking to enjoy authentic Turkish sweets.

Key Features

• Traditional Turkish Dry Baklava presented in a large tray
• Made with delicate layers of crisp phyllo dough and premium pistachios
• Prepared with less syrup for a lighter texture
• Classic Turkish sweets experience with balanced sweetness
• Ideal dessert for gatherings, celebrations, and special occasions
• Carefully packaged to preserve freshness during shipping

Ingredients:

Thin phyllo dough, premium pistachios, clarified butter, light sugar syrup, wheat flour, and drinking water.

Approximate Slice Count by Tray Weight:

Slice counts are approximate. The stated weights refer to the net baklava weight only and exclude the tray weight. This information applies to all baklava products.

• 2 kg tray – Approx. 40–45 slices
• 2.5 kg tray – Approx. 52–54 slices
• 3 kg tray – Approx. 75–80 slices
• 4 kg tray – Approx. 110–112 slices

How to Use:

Serve as a traditional Turkish dessert after meals, share during gatherings and celebrations, or present to guests as a refined pistachio baklava experience.

Storage Conditions:

Store in a cool, dry place away from direct sunlight to maintain freshness and crisp texture.

Made in Türkiye

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