Koçak Famous Traditional Turkish Dry Baklava on a Tray
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👨🍳 Freshly prepared in Gaziantep
✈️ Estimate delivery times: 2-5 business days (International).
Dry baklava is a refined variation of Turkish baklava, appreciated for its lighter syrup profile, crisp layers, and rich pistachio flavor. Koçak Famous Traditional Turkish Dry Baklava on a Tray is prepared to offer a delicate t...
👨👩👧👦 Sharing with family & guests
☕ Enjoying with coffee or tea
🕌 Special occasions & celebrations
Preserving the Authentic Taste of Koçak Baklava
To preserve the distinctive taste, texture, and freshness of Koçak Baklava at its best, we recommend storing our products in a cool, dry place away from direct sunlight, ideally at a room temperature of 18–20°C (64–68°F).
Especially during summer, our products can be refrigerated and kept fresh for approximately 10–15 days when proper room-temperature storage conditions cannot be maintained.
If refrigerated, we recommend gently warming the baklava before serving. This helps restore its signature crisp texture, rich aroma, and authentic flavor.
At Koçak Baklava, we remain committed to our traditional production methods that have been carefully preserved over the years. Every product is freshly prepared with care so that you can enjoy it at its freshest and most delicious.
Koçak Famous Traditional Turkish Dry Baklava on a Tray
Pairs well with
Dry baklava is a refined variation of Turkish baklava, appreciated for its lighter syrup profile, crisp layers, and rich pistachio flavor. Koçak Famous Traditional Turkish Dry Baklava on a Tray is prepared to offer a delicate texture and a balanced, less moist finish.
Made with thin pastry layers and filled with premium pistachios, this traditional dry baklava is baked until golden and finished with a lighter touch of syrup for a crisp and well-balanced texture. Presented on a tray, it is suitable for serving, sharing, and gifting.
As part of the rich baklava tradition of Türkiye, dry baklava reflects careful craftsmanship and quality ingredients while offering a distinct texture preferred by many baklava lovers.
Key Features
- Traditional Dry Baklava Style – Prepared with a lighter syrup finish
- Thin Pastry Layers – Crisp and delicate structure
- Premium Pistachios – Rich and aromatic filling
- Balanced Texture – Less moist profile with satisfying crunch
- Tray Presentation – Suitable for serving and gifting
- Multiple Size Options – Choose the preferred weight before checkout
Ingredients
Flour, eggs, starch, sugar, pistachios, ghee, cream.
Allergen Information
Contains gluten, dairy, and tree nuts. Produced in a facility that also processes peanuts, sesame, and soy.
Approximate Slice Count by Weight
- 2 kg — Approx. 40–45 slices
- 2.5 kg — Approx. 52–54 slices
- 3 kg — Approx. 75–80 slices
- 4 kg — Approx. 110–112 slices
Origin
Türkiye
Made in Türkiye
