Koçak Famous Traditional Turkish Walnut Baklava on a Tray

Baklava is one of the most iconic desserts of Turkish cuisine, known for its delicate pastry layers and rich nut fillings. Among its classic varieties, Walnut Baklava offers a distinctive flavor with its deep, earthy walnut richness balanced by crisp pastry and light syrup.

Koçak Famous Traditional Turkish Walnut Baklava on a Tray presents this traditional dessert in a generous tray format designed for sharing. Crafted with thin layers of delicate phyllo dough, filled with carefully selected walnuts, and baked with clarified butter, each slice delivers a satisfying combination of crisp texture and nutty flavor. Lightly sweetened with traditional syrup, this artisan Turkish dessert offers an authentic taste of Turkish sweets perfect for gatherings, celebrations, and serving guests.

Prepared using traditional techniques and carefully packaged for shipping, this Walnut Baklava tray preserves the freshness and delicate structure of artisan Turkish pastry. Its tray presentation makes it an excellent choice for family tables, special occasions, and anyone looking to enjoy a classic Turkish dessert experience.

Key Features

• Traditional Turkish walnut baklava presented in a large tray
• Filled with carefully selected walnuts
• Made with delicate layers of crisp phyllo dough and clarified butter
• Classic Turkish sweets experience with rich walnut flavor
• Ideal dessert for gatherings, celebrations, and special occasions
• Carefully packaged to preserve freshness during shipping

Ingredients:

Thin phyllo dough, walnuts, clarified butter, sugar syrup, wheat flour, and drinking water.

Approximate Slice Count by Tray Weight:

Slice counts are approximate. The stated weights refer to the net baklava weight only and exclude the tray weight. This information applies to all baklava products.

• 2 kg tray – Approx. 40–45 slices
• 2.5 kg tray – Approx. 50–55 slices
• 3 kg tray – Approx. 75–80 slices
• 4 kg tray – Approx. 110–112 slices

How to Use:

Serve as a traditional Turkish dessert after meals, present during gatherings and celebrations, or share with guests as a classic walnut baklava experience.

Storage Conditions:

Store in a cool, dry place away from direct sunlight to maintain freshness and texture.

Made in Türkiye

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